Cancer Causes Deficiency Of This Vitamin, Doctors Know It, But They Have It As A Business

Cancer Causes Deficiency Of This Vitamin, Doctors Know It, But They Have It As A Business

- in Healthy Tips

Currently, we can see how more and more people are around us and who are suffering from cancer, which affects anyone, regardless of their age and sex. However, what many ignore and ignore, is the fact that with this disease they are being manipulated.

For this reason, the objective with this article is to convince you that there is no disease such as cancer, since it is only a deficiency of vitamin B17 (Amygdalin). So pay close attention to this theory of cancer that has not been fully delivered, you will be surprised.

It turns out that for the industry, cancer is a business worth thousands and millions of dollars. But, despite the fact that the cure for cancer has existed for a long time, it has not been known for the simple reason that it fills the pockets of the pharmaceutical industries.

However, cancer can be prevented by following these easy tips:

Avoid panic, and study the condition more , to try to discover the type of cancer.
Cancer is only a lack of vitamin B17 in the body, which should consume 15 to 20 seeds of apricot daily to prevent it.

In addition, the sprout of wheat is a potent cancer medicine, rich in liquid oxygen and the most powerful anticancer, the compound-laetrile , a form extracted from this vitamin, which is found in the seeds of the fruits of apples.
Even the “laetrile” is manufactured in Mexico, and then it is usually smuggled to the US, since the medical industry prohibits the production of laetrile.

Dr. Harold W. Manner, author of the book “Death of Cancer”, maintains that laetrile treats cancer in more than 90% of cases.

Amygdalin (vitamin b17) can be found in:

Apricot or grain (seed) of fruits , such as pears, apples, apricots, prunes and peaches.

Seeds (grain): flax seed.
Oat flakes, soft wheat grouts, barley, brown rice, rye, flaxseed, millet.
Beans such as beans, lentils, grains, beans and peas.
Mulberry- Kernels: Bitter almond and Indian almond.
Blackberries: blueberries, blackberry, raspberry and strawberry.
Sweet pumpkin, brewer’s yeast and hard rice.

These are some of the richest sources in b17 absorbable:

-Apricots (seeds)
-Sauco strike.
-Fruit seeds such as cherries, apples, pears, peaches, prunes, plums.
-Broad beans.
-Macadamia nuts.
Cashew nuts
-Soybean sprouts

Besides, you should know that when you wash your hands with soap or dishes with liquid dishwashing soap, these are not completely rinsed, which sticks to the food and enters the body. However, you can solve it by pouring half of the vinegar into both the dishwashing liquid and the handwashing liquid.

Avoid washing your vegetables with this dish washing liquid as it enters your tissues and can not be washed . Instead, you can wash with water and add a little vinegar to keep them fresh, thus avoiding the harmful effects of chemicals.

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